One of the biggest mistakes that venison chiefs can make is to overcook wild game. Slow Cooker Pot Roast on High.
Crock Pot Venison Pot Roast Recipe To Add To Your Wild Game Cookbook Venison Recipes Deer Recipes Deer Meat Recipes
Cover the crock pot and cook the roast.
How to cook a deer roast in a crock pot. Pour over beef broth and Worcestershire. Place roast in crock pot. Add the olive oil and make sure the entire piece of meat is covered with oil.
The cook time for pot roast in the slow cooker on low is 10 to 12 hours. Place the shredded venison roast back in your slow cooker cover and let it cook for another hour on low or another 30 minutes on high. Turn on high for 6 hours then low for 2 hours or until ready to serve.
If youre running short on time cook the roast for 4 to 5 hours on high instead. Submitted by reader Kari M. This is the entire recipe with modifications added.
Worcestershire sauce 1 tbsp. While the meat is browning place the carrots potatoes and onion in the bowl of a 6-quart slow cooker. Then sprinkle with salt and black.
Cook on high setting for 8 hours then lower the temperature to. Dash seasoning 1 1 ounce package dry onion soup mix with 2 cups of water mix calls for 4 1 1075 ounce can condensed cream of muchroom soup 4 carrots sliced 3 medium potatoes cubed 1. Sprinkle the other half of the gravy packet mix over the roast and place the lid on the Crock-Pot.
Put the crock-pot on low and cook for about 12 hours. Below is a crock-pot venison roast recipe that wont only save you time but become one of your go-to meals for cooking up your next deer. Step 2 Cook on High setting until roast.
Take out the roast from the Crock-Pot and allow to rest for 5 minutes before slicing and serving. 2-3 pounds boneless venison roast 1 large onion sliced 1 tbsp. The roast should cook for 8 hours on low.
Add remaining ingredients to crock pot and stir well to mix. Put about 1 cup water in skillet to deglaze. Season the venison roast with salt and pepper and add it to the Crock-Pot on top of the vegetables.
Mix the cream of mushroom soup beef broth water and onion gravy mix in a bowl until gravy mix is dissolved. Be sure there is just enough water to cover roast. 3 pounds of venison roast I also like to use one large back strap cut into two halves dont kill me.
After the contents come to a full boil you can turn it to medium or low until the meat falls from the bone. Turn Crock Pot on High for 4 hours then reduce to low for 2 to 3 more hours If using the optional ingredients continue on After 4 hours add. Place the roast on top of the vegetables and sprinkle it with the steak seasoning.
These simple seasonings will give good taste on the meatPlace the deer roast in a crock-pot on low heat. Place roast in crock pot and add water or stock. Put the deer shoulder in a bowl and serve it.
Place the venison shoulder pieces inside the crock-pot and cover with apples and onions. Here is a recipe for all you hunters or wives of hunters. Thaw out your venison and pot it in a crock pot.
Pour soup mixture over the roast. While the roast is technically safe and ready to eat without returning it to the slow cooker allowing it to cook. Almost every venison recipe calls for meat to be medium to medium-rare so that the protein doesnt dry out.
Surround your roast with potatoes onions carrots and herbs. Potatoes and carrots may be added at this time if youre headed out for the day or you can add them about two hours prior to serving time. In a large slow cooker place roast beef.
Add butter by placing it on top of roast. A crock pot is ideal because it not only cooks venison to a fork-pulling tenderness but allows for the addition of sauces and seasoning. Pour over venison roast.
Pour all skillet ingredients into crock pot. Is this fantastic recipe for Venison pot roast cooked right in your slow cooker. In a large measuring cup gradually mix hot water or coffee with cream of mushroom soup until smooth.
After the last cup of water use your spatula to stir and mingle the ingredients together. Washed carrots and peeled onions. Add the deglazing liquid and the broth and cook covered on low for 10 to.
Garlic powder 1 tsp. Sprinkle with Lipton Onion Soup mix and steak seasoning. Set the cooking temperature on the crock pot to high.
This is a classic recipe for venison roast with tender yellow potatoes chunks of carrots and celery and onion and garlic to. 6-8 hours cook time. Add all ingredients including liquid from potatoes.
Add remaining spices and onion. Cover and cook on. Once its done remove the shoulder roast from the crock-pot and leave all of the apples onions and juices in the pot.
Rub the venison rump roast with garlic black pepper and salt then place on top of the vegetables. Ground black pepper 1 tsp. Cook on low for eight hours.
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